Treat yourself and your loved one to a romantic Date Night. Our Executive Chef Mauricio Quizhpi has crafted a special menu, perfectly paired with Renault’s historic wines. Enjoy an intimate dining experience with exceptional food and wine.
MENU – 5 COURSE MEAL
LOBSTER BISQUE
SERVED IN A BREAD BOWL
LOVERS COBB SALAD
CRAB MEAT, AVOCADO, TOMATOES, ROASTED CORN, EGGS, HONEY LEMON VINAIGRETTE
SHRIMP TEMPURA
SEAWEED SALAD, EEL SAUCE, WASABI MAYO
TOMAHAWK STEAK FOR 2
32oz. FINGERLING POTATOES, BROCCOLINI, MALIBU CARROTS
VANILLA BOURBON
SPONGE CAKE WITH VANILLA SYRUP AND TAHITIAN VANILLA BEAN MOUSSE
