An exploration of coastal terroir, distinctive oyster profiles, and thoughtfully selected wines.
Indulge in an elegant tasting featuring four distinctive oyster varieties, each thoughtfully paired with a complementary wine pour.
Enjoy classic accompaniments, including fresh lemon, mignonette, cocktail sauce, and hot sauce, alongside a selection of bread and butter.
For a taste beyond the raw bar, savor a few roasted oysters or a savory crab bite. Join us for an intimate culinary experience celebrating the art of pairing exceptional wines with the flavors of the Chesapeake.